Fermented Bean Dorayaki - Six Colors
Fermented Bean Dorayaki - Six Colors
Fermented Bean Dorayaki - Six Colors
Fermented Bean Dorayaki - Six Colors
Fermented Bean Dorayaki - Six Colors
Fermented Bean Dorayaki - Six Colors
わよう

Fermented Bean Dorayaki - Six Colors

Regular price ¥2,280 ¥0 Unit price per
Tax included. Shipping calculated at checkout.

The dough is made with rice flour from specially cultivated rice, amazake koji, cane sugar, and local free-range eggs.

The cream is primarily made from raw cashews, with maple syrup, coconut oil, and organic ingredients and powders.

Each one is nutritious and only 80 kcal, making them perfect for those who are watching their sweets intake.

Enjoy the fluffy and chewy dough with the gently sweet and colorful cream.

 

■ The Power of Fermentation

Fermentation is the process by which microorganisms such as koji mold, lactic acid bacteria, natto bacteria, and yeast change substances into other forms beneficial to humans. Fermented foods have benefits such as boosting immunity, improving gut health, enhancing nutritional value, extending food preservation, and improving flavor and aroma.

■ Using Amazake Koji

Amazake koji is made from rice koji and water. By adding water and gently heating it, the koji mold breaks down starch into glucose.Amazake is often called "drinking IV drip," but amazake koji is even richer.

■ What is Raw Cream?

"Raw" means uncooked.
Raw cream allows you to consume vitamins, minerals, dietary fiber, and enzymes as they are, by eating natural ingredients whole and raw.

 

■ Creator Profile

Wayou: Raw & Fermented Sweets Shop
Kazuko Kitano

JKA Raw Sweets Instructor
Enzyme Diet Instructor

Lives in Sabae City, Fukui Prefecture, born in 1958

I love sweets!
But I used to eat them with a sense of guilt, thinking they weren't good for my body and would accelerate aging.
After discovering raw sweets, I stopped buying cakes, chocolates, and ice cream entirely.

Fascinated by raw sweets, I now conduct online and in-person lessons and workshops as an instructor.
My wish is for everyone to incorporate healthy raw sweets into their daily snacks.

My grandparents and parents ran a Japanese confectionery shop.
I feel happy to be involved with sweets as if by destiny.

May everyone be happy with raw sweets!

 

 

■ Notes

※ Please refrain from consuming if you have nut or egg allergies.

※ Natural ingredients are used, with pesticide-free processing and quality retention.

※ Delivered frozen, but refrigerated delivery is also available for gifts.

 

■ Shelf Life

3 weeks frozen

 

■ Delivery Method

Yamato Cool Ta-Q-Bin (Refrigerated/Frozen Delivery)

 

■ Delivery Time

Approximately 1 week from order placement